Valentine's Day Menu 2012

Champagne & Prawn & Mango Shanghai Skewers on Arrival

Warm Roll with Olive Oil & House made Balsamic

Entrees

Pacific Oyster with Pineappple, Mint & Chili

 Sweet Crackling Pork with Seared Sea Scallops
Chili Lime Caramel & Sesame Salad

Poached Chicken & Sun Dried Tomato Ravioli
with Parsley & Oregano Oil

Main Course

Roast Chicken Breast with Caramelised Peaches & Balsamic Vinegar

Char Grilled Eye Fillet with Capsicum Butter & Beef Glaze

 Crispy Skinned Barramundi With Chorizo & Caper Pesto Dressing

Desserts

Cherry & Lychee Salad with Spiced Lime Syrup & Vanilla Bean Ice Cream

Panna Cotta, Plum Compote
with Espresso Granita & Biscotti

Flourless Chocolate Torte with Belgium Fudge
& Brandy Snap Spears

Coffee or Tea
Heart Chocolate

$95.00 per Guest